Directions: 1To make cheese we must need raw and full fat liquid milk. Take milk in a pan and make warm on medium flame. Stir thoroughly and check milk temperature with your finger. Don’t bring it too hot or boil. When it gets warm that you can easily dip your finger in it turn … Continue reading রেনেট ছাড়া মোজারেলা চিজ রেসিপি | No Rennet Mozzarella Cheese Recipe