Directions: 1In a bowl add palm pulp, rice flour, all purpose flour, sugar, salt and milk. Add water gradually and make a smooth batter. Whisk the batter for 2-3 minutes till smooth. Cover and rest for 30 minutes. 2After 30 minutes whisk the batter again with your hands or whisk for 5 minutes. 3Heat … Continue reading তালের পোয়া বা তেলের পিঠা | Palm Cake | Taler Pua/Malpua/Teler Pitha