Directions: 1Cut the meat into small pieces, wash and drain properly. 2Wash and drain potatoes. Mix with some salt and a pinch of turmeric powder or alternatively saffron powder for color. 3Now heat oil in a pan. Deep fry the potatoes till brown. Strain the potatoes to remove extra oil and set aside. 4Now in … Continue reading খাসির মাংস আলু দিয়ে | Mutton Curry with Potatoes | Khashir Mangsho Alu Diye