গুঁড়া দুধের রসমালাই | Milk Powder Roshmalai | Gura Dudher Rasmalai

  Directions: 1In a large bowl add 1 cup milk powder, baking powder, ghee & mix well. Then gradually add well beaten egg of room temperature and make a sticky dough. When it feels sticky it’s all set. Rest for 5 minutes. Then make small balls keeping in mind that the balls will be double … Continue reading গুঁড়া দুধের রসমালাই | Milk Powder Roshmalai | Gura Dudher Rasmalai