Directions: 1Cut mango into thin slices and small pieces with a peeler or grate them. Keep aside. 2Now make a paste of mustard and green chili. 3Mix the mango pieces with this paste, salt and sugar thoroughly. Now it’s ready to serve.   Note: You can also add some roasted or burnt dried red … Continue reading কাচা আম ভর্তা | Mashed Green Mango | Kacha Aam Vorta