Directions: 1Cut hilsa fish into pieces. Wash and drain properly. Use a tissue paper to soak excess water. 2Now heat oil in a pan. Add chopped onion and sliced green chilies. Fry for sometimes till tender. Then add ginger-garlic pastes, red chili powder, beaten sour yogurt, salt and cook for 2 to 3 minutes … Continue reading ইলিশ পোলাও রেসিপি | Hilsa Pilaf Rice Recipe | Ilish Pulao Recipe