Directions: 1Take any kind of boneless fish. Cut into pieces like 3 cm long and 1 cm wide. Then wash and drain well. Use tissue paper to soak extra water. 2Now marinate fish pieces with ginger-garlic pastes, black pepper, red chili powder, soy sauce, lemon juice and salt (Keep in mind of salty soy … Continue reading বাসায় বানানো ফিশ ফিঙ্গার রেসিপি | Homemade Fish Finger Recipe